Nurfarain Binti Abdul Rahman1, Mohd. Sohaimi Esa, Dg. Junaidah Awang Jambol. MAKANAN TRADISIONAL MELAYU BRUNEI: SUATU PENELITIAN KONSEP DAN TAFSIRAN: TRADITIONAL BRUNEIAN MALAY CUISINE: A STUDY OF CONCEPTS AND INTERPRETATIONS. eJK [Internet]. 2024 Dec. 19 [cited 2025 Jun. 18];30:160-76. Available from: https://jurcon.ums.edu.my/ojums/index.php/ejk/article/view/5848