Vol. 10 No. 1 (2021): BIMP-EAGA JOURNAL FOR SUSTAINABLE TOURISM DEVELOPMENT
Published:
2021-10-05
Articles
-
EXPLORING THE POTENTIAL OF HERBAL TOURISM IN SABAH: A CASE OF DAI-C-RECREATION CENTRE, KIULU
Total Views: 723
|
Total Downloads: 378
-
LOCAL COMMUNITY’S ACCEPTANCE OF MANGROVE FOREST AS A SUSTAINABLE TOURISM PRODUCT: A PRELIMINARY FINDINGS
Total Views: 404
|
Total Downloads: 302
-
LOCAL COMMUNITY INVOLVEMENT IN GEOTOURISM HIKING IN KAMPUNG KINIRASAN, RANAU, SABAH
Total Views: 431
|
Total Downloads: 386
-
COMMUNITY ENGAGEMENT FRAMEWORK FOR A SUSTAINABLE SEA TURTLE CONSERVATION MARKETING: A CONCEPTUAL FRAMEWORK
Total Views: 455
|
Total Downloads: 359
-
GREEN PRACTICES AMONG HOMESTAY OPERATORS IN SELANGOR, MALAYSIA
Total Views: 693
|
Total Downloads: 663
-
INFLUENCING FACTORS OF 7PS ON CONSUMER PURCHASE INTENTION OF HALAL TOURISM IN KANO-NIGERIA
Total Views: 699
|
Total Downloads: 454
-
“NEW NORMAL” CONCEPTUAL APPROACH; AUGMENTED REALITY (AR) TOURISM IN TERENGGANU
Total Views: 372
|
Total Downloads: 545
-
THE IMPACT OF COVID-19 PANDEMIC ON MICRO & SMALL SCALE TOURISM ENTREPRENEURS: A LITERATURE REVIEW
Total Views: 356
|
Total Downloads: 375
-
IMPACT OF COVID-19: A QUALITATIVE STUDY GOLFING ACTIVITIES FOR SPORTS TOURISM MANAGEMENT IN TERENGGANU
Total Views: 251
|
Total Downloads: 133
-
TURNAROUND MANAGEMENT THROUGH BUSINESS PROCESS RE-ENGINEERING FOR SBH HOTEL BANDUNG INDONESIA
Total Views: 467
|
Total Downloads: 292